Poparuba recreates foods normally villified by carbs and sugar so that the original "sinful" versions are transformed into equally-as-delicious new editions which also boast stunningly comprehensive nutritional benefits befitting even the most pious and restrictive foodie. Our Cake Bites are not only GLUTEN-FREE and completely GRAIN-FREE, they are also extremely low in carbohydrates and almost completely untouched by sugar.
We use super-foods like Garbanzo Beans, Organic Coconut and Almond Flours, Olive Oil, Pumpkin, Dark Cocoa and since we wouldn't dream of adding sugar, we employ the help of Birch-Tree Xylitol to impart sweetness and a variety of additional health-promoting benefits. Burning fat and feeling decadent is now a little piece of cake.
Kerri is the founder of Poparuba and our resident recipe developer. Kerri is a graduate of The University of New Mexico where she studied Biology and Psychology with plans to start a career in medicine.