Chocolate Cake Bites & Dark Chocolate Glaze


There’s just nothing better than a moist, rich, delicate, melt-in-your-mouth classic chocolate cake. That is, until we gave it a makeover. We make our Chocolate Cake Bite with Garbanzo Beans, Organic Coconut and Almond Flours, Dark Cocoa, Pumpkin and sweeten it with Birch Tree Xylitol instead of sugar.

Our signature vanilla neufchâtel frosting compliments and contrasts the chocolate cake while another hit of dark chocolate glaze enhances and intensifies the dark chocolate theme. You’ll think you’ve died and gone to chocolate cake heaven. And the best part? No danger of carb, gluten and sugar hangovers. Classic chocolate cake has been officially elevated. Permission to indulge, granted. 

Only 2g Net Carbs! (6g Total Carbs – 1g Fiber – 3g Birch Tree Xylitol = 2g Net Carbs)

Benefits: Gluten-free, no added sugars, low glycemic, high fiber, and made from garbanzo bean flour.

Proudly Made With These Healthful non-GMO Ingredients: Garbanzo Bean, Birch Tree Xylitol, Dark Cocoa, Expeller-Pressed Natural Oil Blend (Palm Fruit, Canola, Safflower, Olive) Neufchatel, Eggs, Almonds, Organic Coconut, Dark Chocolate (Unsweetened Chocolate, Cocoa, Pure Vanilla, Unrefined Sugar, Soy Lecithin) Pure Vanilla, Baking Soda, Sea Salt.

Nutritional Facts: Serving size 17g (1 cake bite), Servings per container: 60, Amount per serving: Calories: 50, Total Fat 4g (6% DV), Saturated Fat 1g (6% DV), Trans fat 0g, Cholesterol 10mg, (3% DV),  Sodium 35mg (1% DV), Total Carbohydrate 6g (2% DV), Dietary Fiber 1g (5% DV), Sugars 1g, Birch Tree Xylitol 3g, Protein 1g, Vitamin A (0% DV), Vitamin C (0% DV), Calcium (0% DV), Iron (4%). Precent Dalily Values (DV) are based on a 2,000 calorie diet.

Contains: Eggs, Milk, Nuts