Chocolate In Dark Chocolate

Little Cakes, Yet Big On Taste

There’s just nothing better than a moist, rich, delicate, melt-in-your-mouth classic chocolate cake. That is, until we gave it a makeover. We make our Chocolate Cake Bite with Garbanzo Beans, Organic Coconut and Almond Flours, Dark Cocoa, Pumpkin and sweeten it with Birch Tree Xylitol instead of sugar.

Our signature vanilla neufchâtel frosting compliments and contrasts the chocolate cake while another hit of dark chocolate glaze enhances and intensifies the dark chocolate theme. You’ll think you’ve died and gone to chocolate cake heaven. And the best part? No danger of carb, gluten and sugar hangovers. Classic chocolate cake has been officially elevated. Permission to indulge, granted. 

Only 4g Net Carbs! (8g Total Carbs – 1g Fiber – 3g Birch Tree Xylitol = 4g Net Carbs)
Nutritional Facts: Servings: 4, Serv. Size: 1 (17g), Amount Per Serving: Calories 70, Total Fat 5g (6% DV), Sat. Fat 1.5g (8% DV), Trans Fat 0g, Cholest. 5mg (2% DV), Sodium 55mg (2% DV), Total Carb. 8g (3% DV), Fiber 1g (4% DV), Total Sugars 3g (Incl. 3g Added Sugars, 6% DV), Sugar Alcohol 3g, Protein 1g, Vit. D (0% DV), Calcium (0% DV), Iron (2% DV), Potas. (0% DV).
Proudly Made With These Healthful non-GMO Ingredients: (Birch Xylitol, Garbanzo Bean Flour, Pumpkin, Almond Milk, Eggs, Safflower Oil, Neufchatel Cheese , Cocoa, Almond Flour, Coconut Flour, Butter, Natural Flavor, Baking Soda, Distilled Vinegar, Salt, Baking Powder), Chocolate (Sugar; Unsweetened Chocolate; Cocoa Butter; Soy Lecithin; Natural Vanilla Extract), Safflower Oil
Contains: Eggs, Milk, Nuts



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