Sea Salt Caramel Cake Bites & Dark Chocolate Glaze

Who isn’t a fan of something sweet with a little hit of salty? Try our Salted Caramel Cake Bite which is made with Garbanzo Beans, Organic Coconut and Almond Flours, Pumpkin and sweetened with Birch Tree Xylitol instead of sugar. You will never believe this moist and decadent golden caramel cake which we top with our own neufchâtel cheese frosting and then dip completely in rich dark chocolate, is completely good for you.

No blood sugar swings, no trashing your diet and fat-loss progress and goals- this sweet and salty Cake Bite might just be the fat-burning treat you’ve been dreaming of.

Only 1g Net Carb! (6g Total Carbs – 2g Fiber – 3g Birch Tree Xylitol = 1g Net Carb)

Benefits: Gluten-free, no added sugars, low glycemic, high fiber, and made from garbanzo bean flour.

Proudly Made With These Healthful non-GMO Ingredients: Pumpkin, Garbanzo Bean, Birch Tree Xylitol, Expeller-Pressed Natural Oil Blend (Palm Fruit, Canola, Safflower, Olive) Neufchatel, Eggs, Almonds, Organic Coconut, Dark Chocolate (Unsweetened Chocolate, Cocoa, Pure Vanilla, Unrefined Sugar, Soy Lecithin) Natural Flavors, Pure Vanilla, Baking Powder, Baking Soda, Sea Salt.

Nutritional Facts: Serving size 17g (1 cake bite), Servings per container: 60, Amount per serving: Calories: 50, Total Fat 4g (6% DV), Saturated Fat 1g (6% DV), Trans fat 0g, Cholesterol 5mg, (2% DV),  Sodium 40mg (1% DV), Total Carbohydrate 6g (2% DV), Dietary Fiber 2g (7% DV), Sugars 1g, Birch Tree Xylitol 3g, Protein 1g, Vitamin A (8% DV), Vitamin C (0% DV), Calcium (0% DV), Iron (4%). Precent Dalily Values (DV) are based on a 2,000 calorie diet.

Contains: Eggs, Milk, Nuts